Work with us
Three ways in.
Whether you run a restaurant, make cheese, or want to work behind a counter — these are the front doors.
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Wholesale
Trade.
If you run a restaurant, deli, hotel or café and want cheese cut and delivered weekly, this is the page for you.
Open this page -
Producers
Supplier.
Small farmhouse dairies, cheesemakers, and accompaniment producers. Tell us what you make.
Open this page -
No open roles
Careers.
Counter staff, cellar assistants, weekend cheesemongers. We hire from across the country.
Open this page